Your neighbourhood grocery — locally sourced produce, an old-school butcher, an in-house bakery, and a deli that takes lunch seriously.
Local heirloom tomatoes are here. Cherries from the Central Valley are starting strong. And the salmon run is in full swing.
Six departments staffed by people who actually know the difference between farro and freekeh — and will happily help.
Organic where possible, local where seasonal, always sorted by hand.
Whole-animal butchery, ocean-fresh seafood, custom cuts daily.
Sourdough started here in 2009. Bagels baked twice daily.
Local milk and yogurt, hand-cut artisanal cheese, tastings welcome.
Salads, sandwiches, rotisserie chicken, and a weekly grandma special.
Seasonal bouquets, plants, and made-to-order arrangements.
Fresh Market started in 2009 as one little shop on Adams Street. Today we're three locations strong — still family-owned, still buying from the same farmers, still selling the same sourdough.
We pay fair wages, we know our farmers by name, and we'd rather have a smaller selection of things we love than aisles of stuff we don't.
2418 Adams St, Berkeley, CA
(555) 040-0100
884 Valencia St, San Francisco, CA
(555) 040-0200
116 Sir Francis Dr, Larkspur, CA
(555) 040-0300
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